Are you looking to elevate your career in tech, procurement, or customer service? Do you yearn to make a positive impact on the environment and find deeper meaning in your work? As a part of our energetic and enthusiastic international team at Fiksuruoka in Helsinki or Foodello in Amsterdam, you'll start your mission-led journey to become the top expertyou aspire to be!
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"I can see every time I've purchased something whether deal was good or bad. In our store, the products are a hit, or they aren't. I've always been told that it doesn't matter if I make a mistake. Mistakes are part of the game and the goal is to win in the big picture."
Anniina from Fiksuruoka's procurement team
As a part of our tech team your job is to test and apply new technology to make reducing food waste a recurring habit internationally. What problems will be solved with tech in this field is completely up to our agile team, who gets to make the data-based decisions.
You don’t just purchase. You purchase batches that would otherwise end up being thrown away– to help our suppliers reduce food waste. When you make better deals, even more food waste is reduced. Because that’s our mission. And your job is in the very heart of it!
👉 Dig deeper into what skills you learn to master as a Procurement Manager!
This is where we need your inspiring personality: making reducing food waste fun and easy for our customers! We believe it’s the right way to make it a habit. Wanna take your customer service career to the next level and add massive value to the world?
👉 Learn more about what is it like to work as a Customer Service Specialist!
"I have the freedom to find the best solutions for our customers. Sometimes, it means thinking outside the box."
Elli from Fiksuruoka's customer service team team
"I truly believe that we are the best place for a person who wants to develop their coding skills – whether it’s web and app development or architecture. We are evolving fast so there are always new things to learn and develop."
Kasperi from the Product team
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After more than five years fighting against food waste, Aino Heino is closing an important chapter in her career. She joined our team in early 2021 as a Procurement Manager while still finishing her studies. Over the years, she has grown into the role of Head of Procurement (FI), been part of our international expansion to the Netherlands, and stepped into a Team Lead role, helping to build and support the procurement team through several growth phases. Before moving on to her next chapter, here are Aino’s reflections on what these years have taught her, what she’s most proud of, and what she will carry with her going forward.
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When we opened our first physical store in Finland, our procurement team found themselves asking a whole new set of questions. What should be on the shelves? And how do you bring years of online experience into a real, tangible selection that customers see the moment they step inside? Tea Tähtinen, Chief Procurement Officer, and Anniina Morelius, Procurement Manager, took on this challenge and joined the cross-functional project team. In this blog, they share what they needed to solve, what they discovered along the way, and how it felt to watch the store slowly come to life.
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When we opened our first-ever Fiksuruoka Store in Espoo, it marked a completely new chapter for us. Until now, everything we built lived online. Suddenly, we had the chance to take our mission into a physical space – and show what surplus food retail can look like when you design it from the ground up. The store was created by a cross-functional project team across many parts of Fiksuruoka, and in this first blog of our mini-series, we look at the launch through the eyes of the brand and marketing team. Henriikka Raussi, Head of Marketing Finland, and Henni Sulonen, Art Director, share how it felt to bring the store to life: the excitement, the challenges, the unknowns, and the pride of seeing customers finally walk through the doors.
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